Item
Ultra Fresh Classic 100 (136201)
Ultra Fresh® Classic 100 is an optimized blend of enzymes that
can be used to effectively extend the shelf-life of bakery products,
making a soft, moist, and yet resilient crumb structure.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron,
Thiamin Mononitrate, Riboflavin, Folic Acid), Calcium Sulfate, Salt
and 2% or Less of Each of the Following: Enzymes (Contains
Wheat).
Enzymes
Locations
| Location name | Address |
|---|---|
| Corbion - Totowa | 100 Adams Drive Totowa, NJ 07512 |
Documents
| Type | Location |
|---|---|
| CoA Sample | Corbion - Totowa |
| Gluten | Corbion - Totowa |
| Ingredient Statement | Corbion - Totowa |
| Product Specification Sheet | Corbion - Totowa |
| GMO | Corbion - Totowa |
| Shelf Life | Corbion - Totowa |
| California Prop. 65 | Corbion - Totowa |
| Safety Data Sheet (SDS) | Corbion - Totowa |
| Melamine | Corbion - Totowa |
| Pesticide | Corbion - Totowa |
| Heavy Metal | Corbion - Totowa |
| Residual Statement | Corbion - Totowa |
| Irradiation Status Statement | Corbion - Totowa |
| BSE - TSE | Corbion - Totowa |
| Sewage Statement | Corbion - Totowa |
| Phthalate Esters Letter | Corbion - Totowa |
| Lot Code | Corbion - Totowa |
| Kosher | Corbion - Totowa |
