Item
NOVEL POTATO BREAD (137962)
Potato Flour, Salt, Wheat Gluten, Enriched Wheat Flour (Wheat
Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,
Folic Acid), Yellow Corn Flour, Canola Oil, Mono- And Diglycerides,
CONTAINS LESS THAN 2% OF Natural Flavor, Yeast, Colors
(Annatto, Turmeric), Ascorbic Acid (Vitamin C), Enzymes, Soybean
Oil.
Food Ingredient
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Corbion - Totowa | 100 Adams Drive Totowa, NJ 07512 |
Documents
| Type | Location |
|---|---|
| CoA Sample | Corbion - Totowa |
| Product Specification Sheet | Corbion - Totowa |
| GMO | Corbion - Totowa |
| Label Sample | Corbion - Totowa |
| Safety Data Sheet (SDS) | Corbion - Totowa |
| Allergens | Corbion - Totowa |
| Pesticide | Corbion - Totowa |
| Heavy Metal | Corbion - Totowa |
| Residual Statement | Corbion - Totowa |
| Country of Origin | Corbion - Totowa |
| Item Questionnaire | Corbion - Totowa |
| National Bioengineered Food Disclosure Standard (Simplified) | Corbion - Totowa |
| Halal | Corbion - Totowa |
| Kosher | Corbion - Totowa |
| Nutrition | Corbion - Totowa |
| HACCP Process Flow Diagram | Corbion - Totowa |
