Item

5 Cheese Italian Shred (1742)

Low-moisture part-skim mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), smoked provolone cheese (cultured pasteurized milk, salt, enzymes, natural smoke flavor), cheddar cheese (cultured pasteurized milk, salt, enzymes), romano cheese (cultured pasteurized milk, salt, enzymes), asiago cheese (cultured pasteurized milk, salt, enzymes), anti-caking blend (potato starch, corn starch and powdered cellulose, natamycin [mold inhibitor]).
Dairy
Attributes
  • Gluten-free
  • Ingredient declaration
Locations
Location name Address
AGRI-MARK (Cabot) 2878 Main Street Cabot, VT 05647
Documents
Type Location
Label Sample AGRI-MARK (Cabot)
Ingredient Statement AGRI-MARK (Cabot)
Product Specification Sheet AGRI-MARK (Cabot)
Shelf Life AGRI-MARK (Cabot)
Allergens AGRI-MARK (Cabot)
BSE - TSE AGRI-MARK (Cabot)
HACCP Process Flow Diagram AGRI-MARK (Cabot)
Food Contact Packaging Certificate of Compliance AGRI-MARK (Cabot)
HACCP AGRI-MARK (Cabot)
Irradiation Status Statement AGRI-MARK (Cabot)
CoA Sample AGRI-MARK (Cabot)
FSVP Assessment Form AGRI-MARK (Cabot)
GRAS/NDI/ODI Statement AGRI-MARK (Cabot)
Halal AGRI-MARK (Cabot)
Heavy Metal AGRI-MARK (Cabot)
Kosher AGRI-MARK (Cabot)
Melamine AGRI-MARK (Cabot)
Organic AGRI-MARK (Cabot)
Pesticide AGRI-MARK (Cabot)
Residual Statement AGRI-MARK (Cabot)
Nutrition AGRI-MARK (Cabot)
California Prop. 65 AGRI-MARK (Cabot)
Safety Data Sheet (SDS) AGRI-MARK (Cabot)
Lot Code AGRI-MARK (Cabot)