Item
BDF0595 ASIAGO CHEESE POWDER (BDF0595 ASIAGO CHEESE POWDER)
CHEESE POWDER [ASIAGO, ROMANO, CHEDDAR, AND PARMESAN CHEESE (PASTEURIZED MILK, SALT, CULTURES, ENZYMES) SALT, LACTIC ACID] CONTAINS LESS THAN 2% SILICON DIOXIDE AS AN ANTI-CAKING AGENT AND LESS THAN 2% DISODIUM PHOSPHATE AS A PROCESSING AID
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Bluegrass Ingredients - Springfield | 606 West Main Street Springfield, KY 40069 |
Documents
| Type | Location |
|---|---|
| Gluten | Bluegrass Ingredients - Springfield |
| Kosher | Bluegrass Ingredients - Springfield |
| Allergens | Bluegrass Ingredients - Springfield |
| GMO | Bluegrass Ingredients - Springfield |
| Halal | Bluegrass Ingredients - Springfield |
| Label Sample | Bluegrass Ingredients - Springfield |
| CoA Sample | Bluegrass Ingredients - Springfield |
| Safety Data Sheet (SDS) | Bluegrass Ingredients - Springfield |
| Product Specification Sheet | Bluegrass Ingredients - Springfield |
| Ingredient Statement | Bluegrass Ingredients - Springfield |
| BSE - TSE | Bluegrass Ingredients - Springfield |
| Country of Origin | Bluegrass Ingredients - Springfield |
| HACCP | Bluegrass Ingredients - Springfield |
| HACCP Process Flow Diagram | Bluegrass Ingredients - Springfield |
| Heavy Metal | Bluegrass Ingredients - Springfield |
| Item Questionnaire | Bluegrass Ingredients - Springfield |
| National Bioengineered Food Disclosure Standard (Simplified) | Bluegrass Ingredients - Springfield |
| Organic | Bluegrass Ingredients - Springfield |
| Nutrition | Bluegrass Ingredients - Springfield |
| California Prop. 65 | Bluegrass Ingredients - Springfield |
| Lot Code | Bluegrass Ingredients - Springfield |
| Suitability Requirements | Bluegrass Ingredients - Springfield |
