Item
Dark Chocolate Chunks (CHD-CU-18W4BAK-498)
sugar 55,0%; cocoa mass 35,0%; cocoa butter 9,0%; emulsifier: lecithin (soya) <1%; natural vanilla flavouring <1%
Confectionery
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Barry Callebaut - Banbury (UK) | 14 Wildmere Rd Banbury, N/A OX16 3UU GBR |
Documents
| Type | Location |
|---|---|
| Allergens | Barry Callebaut - Banbury (UK) |
| CoA Sample | Barry Callebaut - Banbury (UK) |
| Country of Origin | Barry Callebaut - Banbury (UK) |
| Item Questionnaire | Barry Callebaut - Banbury (UK) |
| Lot Code | Barry Callebaut - Banbury (UK) |
| Nutrition | Barry Callebaut - Banbury (UK) |
| CoA Sample | |
| Product Specification Sheet | Barry Callebaut - Banbury (UK) |
| HACCP | Barry Callebaut - Banbury (UK) |
| Safety Data Sheet (SDS) | |
| Safety Data Sheet (SDS) | Barry Callebaut - Banbury (UK) |
| Shelf Life | Barry Callebaut - Banbury (UK) |
| Suitability Requirements | Barry Callebaut - Banbury (UK) |
