Item
SAUCE COOKING CHINESE STYLE KUNG PAO (011225191404)
SOY SAUCE (WATER, WHEAT, SOY BEANS, SALT, SUGAR, SEASONING, LACTIC ACID, SODIUM BENZOATE - PRESERVATIVE), WATER, SUGAR, GARLIC, COOKING WINE (CORN SYRUP, WATER, RICE SEASONING, DISTILLED VINEGAR, FERMENTED WHEAT PROTEIN, FLAVOR, CALCIUM CARBONATE, SOY SAUCE [WATER, WHEAT, SOY BEANS, SALT], SODIUM BENZOATE - PRESERVATIVE), RICE VINEGAR, MODIFIED COEN STARCH, SESAME OIL, PEANUT OIL, ONIONS, POTASSIUM CHLORIDE, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), SPICE, FLAVOR.
Sauce
Locations
| Location name | Address |
|---|---|
| Celtrade Canada Inc. | 7566 Bath Road Mississauga, Ontario L4T 1L2 CAN |
Documents
| Type | Location |
|---|---|
| Label Sample | Celtrade Canada Inc. |
| Product Specification Sheet | Celtrade Canada Inc. |
| National Bioengineered Food Disclosure Standard (Simplified) | Celtrade Canada Inc. |
| Nutrition | Celtrade Canada Inc. |
