Item
Dark Chocolatey Coating (Bulk)-Summer (IMD-F15A450-27-000)
sugar; hydrogenated vegetable fat (palm kernel and/or palm); cocoa powder processed with alkali; hydrogenated palm kernel oil; soy lecithin; sorbitan tristearate (a stabilizer); salt; natural flavor(s); milk.
May contain : Milk
Cocoa / Chocolate
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Barry Callebaut - Chatham | 390 Colborne Street Chatham, ON N7M 5K6 CAN |
Documents
| Type | Location |
|---|---|
| Allergens | Barry Callebaut - Chatham |
| HACCP Process Flow Diagram | Barry Callebaut - Chatham |
| Country of Origin | Barry Callebaut - Chatham |
| HACCP | Barry Callebaut - Chatham |
| Ingredient Statement | Barry Callebaut - Chatham |
| Product Specification Sheet | Barry Callebaut - Chatham |
| Shelf Life | Barry Callebaut - Chatham |
| Kosher | Barry Callebaut - Chatham |
| Item Questionnaire | Barry Callebaut - Chatham |
| Lot Code | Barry Callebaut - Chatham |
| Melamine | Barry Callebaut - Chatham |
| No Animal Ingredient Statement | Barry Callebaut - Chatham |
| Nutrition | Barry Callebaut - Chatham |
| Pesticide | Barry Callebaut - Chatham |
| Safety Data Sheet (SDS) | Barry Callebaut - Chatham |
| Suitability Requirements | Barry Callebaut - Chatham |
| California Prop. 65 | Barry Callebaut - Chatham |
