Item
culinary tours Risotto with porcini Mushrooms 10 oz (011225164941)
Rice, water, mushrooms (porcini mushrooms, portobello mushrooms), rice flour, sunflower oil, Grana Padano cheese (milk, salt, rennet, egg lysozyme), onion, white wine, cream, garlic, salt, parsley.
Grain / Cereal
Locations
| Location name | Address |
|---|---|
| Eat Better - Chef Italia | Via Leonardo Da Vinci 10 Castelvetro di Modena, Modena 41014 ITA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| National Bioengineered Food Disclosure Standard (Simplified) | Eat Better - Chef Italia | National Bioengineered Food Disclosure Standard (Simplified).pdf | 9/11/2020 | 9/11/2023 |
| Nutrition | Eat Better - Chef Italia | Nutrition.pdf | 9/18/2020 | 9/18/2023 |
| Label Sample | Eat Better - Chef Italia | TOPCO CulinaryTours_AZCT01043_72842_RISOTTO FUNGHI.png | 5/25/2020 | 5/25/2021 |
