Item
CHOC SF COATING CALLETS (VSD-CA-6001101-060)
maltitol (a sweetener); vegetable fat (palm kernel and/or palm); cocoa powder processed with alkali; cocoa powder; sorbitan tristearate (a stabilizer); soy lecithin; natural flavor(s); salt; milk.
Cocoa / Chocolate
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Barry Callebaut - St. Hyacinthe | 2950 Nelson Street St. Hyacinthe, QC J2S 1Y7 CAN |
Documents
| Type | Location |
|---|---|
| Allergens | Barry Callebaut - St. Hyacinthe |
| Country of Origin | Barry Callebaut - St. Hyacinthe |
| Lot Code | Barry Callebaut - St. Hyacinthe |
| Melamine | Barry Callebaut - St. Hyacinthe |
| Halal | Barry Callebaut - St. Hyacinthe |
| Nutrition | Barry Callebaut - St. Hyacinthe |
| Pesticide | Barry Callebaut - St. Hyacinthe |
| Safety Data Sheet (SDS) | Barry Callebaut - St. Hyacinthe |
| Suitability Requirements | Barry Callebaut - St. Hyacinthe |
| Kosher | Barry Callebaut - St. Hyacinthe |
| Ingredient Statement | Barry Callebaut - St. Hyacinthe |
| Product Specification Sheet | Barry Callebaut - St. Hyacinthe |
| Shelf Life | Barry Callebaut - St. Hyacinthe |
