Item
Butter Caramel Base (410775)
Sugar, Water, Sweetened Condensed Skim Milk (condensed skim milk, sugar) Brown Sugar, High Fructose Corn Syrup, Butter (cream, salt), Salt, Caramel Color, Citric Acid, Potassium Sorbate (preservative) Turmeric (for color).
Ready-to-eat
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| SensoryEffects® Flavor Systems | 231 Rock Industrial Park Drive Bridgeton, Missouri 63044 |
Documents
| Type | Location |
|---|---|
| CoA Sample | SensoryEffects® Flavor Systems |
| Kosher | SensoryEffects® Flavor Systems |
| Label Sample | SensoryEffects® Flavor Systems |
| Natural | SensoryEffects® Flavor Systems |
| Product Specification Sheet | SensoryEffects® Flavor Systems |
| Allergens | SensoryEffects® Flavor Systems |
| Country of Origin | SensoryEffects® Flavor Systems |
| Heavy Metal | SensoryEffects® Flavor Systems |
| Item Questionnaire | SensoryEffects® Flavor Systems |
| Halal | SensoryEffects® Flavor Systems |
| Organic | SensoryEffects® Flavor Systems |
| Nutrition | SensoryEffects® Flavor Systems |
| Pesticide | SensoryEffects® Flavor Systems |
| Residual Statement | SensoryEffects® Flavor Systems |
| Suitability Requirements | SensoryEffects® Flavor Systems |
| HACCP Process Flow Diagram | SensoryEffects® Flavor Systems |
| HACCP | SensoryEffects® Flavor Systems |
